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How to cook LIVER with MILK and EGGPLANTS Without the BITTER taste.

Meat

Hey lovelies today I'm making Liver with milk and eggplants without that bitter taste, this recipe is Soo yummy you're going to love it, Ingredients; 500g Liver, 1cup milk, 2tsbp tomato paste, 2tsp soy sauce, 2eggplants, 2onions, 2tomatoes, 2garlic cloves, 1carrot, 1greenpepper, 1tbsp paprika, 1tsp cumin, 1tsp of garam masala.

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